Sweet, sweet Sam and Logan. We love them dearly. Their wedding day was every little of bit of who they are and absolutely perfect. They had a small ceremony at the historic Hayfield House on Penn State’s Wilkes-Barre campus filled with close family, friends, high fives, and the best facial expressions! After the ceremony we explored the campus during the wedding party photos. However, one of the groomsmen decided to take a break, so Sam and Logan recruited one of their friends to be a ‘stand-in’ groomsman… a pinch hitter groomsman who happened to be in a Hawaiian shirt, if you will. If you should ever find yourself missing a groomsman at your wedding, we highly recommend Sam and Logan’s tropical friend; his stand in skills are impeccable. The couple held their post ceremony celebration at Fire & Ice on Toby Creek. The food was incredibly delicious, and their cake by the very talented Electric City Bakehouse was stunning and scrumptious! Sam and Logan both agreed that for their wedding day they “literally wanted to get married and then get dinner, and [they] did just that.”

Congratulations to The Shooks!!

PHOTOGRAPHERS: Steve and MJ

VENDORS:

Ceremony Site: Penn State’s Hayfield House

Reception Venue: Fire & Ice on Toby Creek

Dress Shop: Tunis Bridal

Bridesmaid Dress Shop: Azazie

Tuxes: Tuxedo by Sarno

Wedding Bands: Kay Jewelers

Hair Stylist/ Makeup Artist: Ashley Evert of Halogen Hair Co.

Flowers: A&M Floral Express

Ceremony Music: Harpist Chelsea Smart

Catering: Fire & Ice

Cake: Electric City Bakehouse / Macarons: Lola French Macarons

Decor: DIY

Invitations: designed by the bride and printed by Independent Graphics